{"id":299,"date":"2020-08-04T22:55:07","date_gmt":"2020-08-05T04:55:07","guid":{"rendered":"https:\/\/www.castiza.axiskgdesarrollos.com\/?p=260"},"modified":"2020-08-04T22:55:07","modified_gmt":"2020-08-05T04:55:07","slug":"aguachile-castizo-de-camaron","status":"publish","type":"post","link":"http:\/\/saborescastizos.com\/en\/platillos\/aguachile-castizo-de-camaron\/","title":{"rendered":"Castizo Shrimp Aguachile"},"content":{"rendered":"<p>Make the most delicious shrimp aguachile with <strong>Sangrita Castiza,<\/strong>\u00a0a true treat for your taste buds.<\/p>\n<div class=\"entry-content\">\n<div id=\"tab-description\" class=\"plugin-description section\">\n<h3><img decoding=\"async\" class=\"size-full wp-image-348 alignright\" src=\"http:\/\/sangritacastiza.com\/wp-content\/uploads\/2020\/08\/Thumb.png\" alt=\"\" width=\"200\" height=\"194\" \/>Ingredients:<\/h3>\n<pre>Serves 4<\/pre>\n<hr \/>\n<p>1 lb (500 g) raw medium shrimp<br \/>\nAbout \u00bd cup (100 ml) lime juice<br \/>\n- \u2154 cup (150 ml) Sangrita Castiza\n- 1 red onion, thinly sliced<br \/>\n2 small cucumbers, peeled and sliced into rounds<br \/>\n1 garlic clove\n3.5 oz (100 g) cilantro<br \/>\n1 morita chile, toasted<br \/>\n\u00c1rbol chiles, to taste<br \/>\nBlack pepper, to taste<br \/>\nSalt<br \/>\n1 avocado<br \/>\n1 package baked tostadas<\/p>\n<h3>Instructions:<\/h3>\n<hr \/>\n<h5>STEP 1<\/h5>\n<p>Peel and devein the shrimp, then butterfly them.<\/p>\n<h5>STEP 2<\/h5>\n<p>Blend the lime juice, Sangrita Castiza, garlic, cilantro, and chiles. Season with salt and pepper.<\/p>\n<h5>STEP 3<\/h5>\n<p>Pour the mixture over the shrimp, toss with the cucumber and onion, and let sit for about 20 minutes.<\/p>\n<h5>STEP 4<\/h5>\n<p>Spoon the aguachile onto tostadas and serve with avocado.<\/p>\n<p><iframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/Zb6tiWjqTjc\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Make the most delicious shrimp aguachile with <strong>Sangrita Castiza<\/strong>,\u00a0un placer para el paladar.<\/p>","protected":false},"author":1,"featured_media":524,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-299","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-platillos"],"_links":{"self":[{"href":"http:\/\/saborescastizos.com\/en\/wp-json\/wp\/v2\/posts\/299","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/saborescastizos.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/saborescastizos.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/saborescastizos.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/saborescastizos.com\/en\/wp-json\/wp\/v2\/comments?post=299"}],"version-history":[{"count":0,"href":"http:\/\/saborescastizos.com\/en\/wp-json\/wp\/v2\/posts\/299\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/saborescastizos.com\/en\/wp-json\/wp\/v2\/media\/524"}],"wp:attachment":[{"href":"http:\/\/saborescastizos.com\/en\/wp-json\/wp\/v2\/media?parent=299"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/saborescastizos.com\/en\/wp-json\/wp\/v2\/categories?post=299"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/saborescastizos.com\/en\/wp-json\/wp\/v2\/tags?post=299"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}