Ingredients:
Serves 4
- Salt
- Juice of 3 limes
- Cilantro
- Avocado
- Diced mango
- Diced jicama, carrot, and cucumber
- Cooked shrimp, marinated in lime juice
- Sangrita Castiza
Instructions:
- Place the shrimp in a bowl. Add the mango and the diced jicama, carrot, cucumber, and avocado.
- Add serrano pepper to taste, along with the salt and lime juice.
- Toss everything together with Sangrita Castiza to taste.
- Garnish with cilantro.
